Marqués de Riscal Gran Reserva
GPTKB entity
Properties (46)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine
|
| gptkbp:age |
minimum 24 months in oak
minimum 36 months in bottle |
| gptkbp:alcoholContent |
13.5%
|
| gptkbp:aroma |
spices
vanilla black fruit |
| gptkbp:availability |
international markets
|
| gptkbp:awards |
Gold_Medal_at_International_Wine_Challenge
Best_Spanish_Red_Wine |
| gptkbp:bottleSize |
750 ml
1.5 L 3 L 6 L |
| gptkbp:brewingProcess |
gptkb:Elciego,_Spain
modern traditional |
| gptkbp:colors |
red
|
| gptkbp:firstAwarded |
1986
|
| gptkbp:flavorProfile |
complex
full-bodied |
| gptkbp:foodPairing |
grilled meats
aged cheeses rich stews |
| gptkbp:grapeVarieties |
Mazuelo
Graciano Tempranillo |
| https://www.w3.org/2000/01/rdf-schema#label |
Marqués de Riscal Gran Reserva
|
| gptkbp:label |
gold
classic |
| gptkbp:legacy |
varies
|
| gptkbp:priceRange |
€30 - €100
|
| gptkbp:producedBy |
gptkb:Marqués_de_Riscal
|
| gptkbp:region |
gptkb:Rioja
|
| gptkbp:sustainabilityPractices |
organic farming
biodynamic practices |
| gptkbp:tastingNotes |
long finish
notes of chocolate notes of dried fruit rich and velvety notes of herbs well-integrated tannins elegant acidity notes of leather notes of tobacco |
| gptkbp:typeOf |
up to 20 years
|