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gptkbp:instanceOf
|
gptkb:Television_personality
Chef
|
|
gptkbp:almaMater
|
gptkb:George_Brown_College
|
|
gptkbp:awards
|
gptkb:James_Beard_Award
|
|
gptkbp:birthDate
|
1961-03-24
|
|
gptkbp:birthPlace
|
gptkb:Kitchener,_Ontario,_Canada
|
|
gptkbp:children
|
2
|
|
gptkbp:cookingMethod
|
gptkb:Top_Chef_Canada
gptkb:Iron_Chef_Canada
Farm-to-table
Seasonal ingredients
The Great Canadian Baking Show
Local sourcing
Artisanal techniques
Sustainable_practices
Contemporary_Canadian
|
|
gptkbp:cuisine
|
gptkb:Canadian_cuisine
gptkb:McEwan_Foods
One Restaurant
The Chase Fish and Oyster
Bymark
North_44
The_McEwan_Group
|
|
gptkbp:famousRival
|
gptkb:Beef_Wellington
Duck Confit
Lobster Bisque
Chocolate Fondant
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Mark McEwan
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gptkbp:influencedBy
|
gptkb:French_cuisine
gptkb:Italian_cuisine
Asian_cuisine
|
|
gptkbp:knownFor
|
gptkb:Top_Chef_Canada
|
|
gptkbp:nationality
|
Canadian
|
|
gptkbp:occupation
|
Restaurateur
|
|
gptkbp:spouse
|
Ruth_McEwan
|
|
gptkbp:televisionShow
|
gptkb:The_Great_Canadian_Food_Fight
gptkb:The_Food_Network_Canada
gptkb:The_Great_Canadian_Food_Tour
gptkb:Chopped_Canada
gptkb:MasterChef_Canada
The Great Canadian Baking Show
The_Big_Food_Revolution
The_Great_Canadian_Food_Adventure
The_Great_Canadian_Food_Challenge
The_Great_Canadian_Food_Experience
The_Great_Canadian_Food_Festival
The_Great_Canadian_Food_Journey
|
|
gptkbp:website
|
https://www.mcewanfoods.com
|