Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine
|
| gptkbp:ageLimit |
10-20 years
|
| gptkbp:alcoholContent |
13-14%
|
| gptkbp:availability |
limited production
|
| gptkbp:awards |
awards
high ratings from critics |
| gptkbp:brewingProcess |
varies
recommended aging in oak barrels malolactic fermentation fermentation in oak barrels |
| gptkbp:characteristics |
earthy notes
structured complex structure rich texture floral notes vibrant color balanced acidity spicy notes mineral notes fruit-forward aromatic complexity age-worthy long aging potential |
| gptkbp:colors |
red
|
| gptkbp:expirationDate |
unfiltered
unfined |
| gptkbp:firstAwarded |
varies
|
| gptkbp:flavorProfile |
full-bodied
|
| gptkbp:foodPairing |
beef
game lamb |
| gptkbp:grapeVarieties |
gptkb:Pinot_Noir
|
| https://www.w3.org/2000/01/rdf-schema#label |
Louis Jadot Clos de Vougeot
|
| gptkbp:label |
gptkb:Louis_Jadot
|
| gptkbp:legacy |
varies
|
| gptkbp:market |
fine wine market
|
| gptkbp:notableFeature |
rich flavors
complex aromas long finish elegant tannins |
| gptkbp:priceRange |
high-end
|
| gptkbp:producedBy |
gptkb:Louis_Jadot
|
| gptkbp:region |
Burgundy
|
| gptkbp:terroir |
microclimate
clay soil limestone soil |