Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dessert
Middle Eastern pastry |
| gptkbp:category |
Middle Eastern cuisine
|
| gptkbp:commonNutUsed |
walnut
pistachio |
| gptkbp:countryOfOrigin |
gptkb:Lebanon
|
| gptkbp:course |
gptkb:dessert
|
| gptkbp:differenceFromTurkishBaklava |
often flavored with rose or orange blossom water
uses sugar syrup instead of honey |
| gptkbp:event |
gptkb:Eid
weddings festive celebrations |
| gptkbp:flavor |
rose water
orange blossom water |
| https://www.w3.org/2000/01/rdf-schema#label |
Lebanese baklava
|
| gptkbp:mainIngredient |
nuts
phyllo dough sugar syrup |
| gptkbp:region |
gptkb:Levant
|
| gptkbp:servingTemperature |
room temperature
|
| gptkbp:shape |
gptkb:public_square
diamond-shaped |
| gptkbp:sweetener |
sugar syrup
|
| gptkbp:texture |
crispy
sticky |
| gptkbp:bfsParent |
gptkb:dessert
|
| gptkbp:bfsLayer |
4
|