|
gptkbp:instance_of
|
gptkb:fruit
|
|
gptkbp:availability
|
seasonal in some regions
|
|
gptkbp:body_shape
|
oval
|
|
gptkbp:color
|
gptkb:orange
|
|
gptkbp:cooking_method
|
can be eaten raw or cooked
|
|
gptkbp:cultivation
|
grown in warm climates
|
|
gptkbp:cultural_significance
|
symbol of hospitality in some cultures
used in African cuisine
|
|
gptkbp:family
|
Cucurbitaceae
|
|
gptkbp:flavor_profile
|
citrus-like
|
|
gptkbp:flowering_season
|
summer
yellow-orange
|
|
gptkbp:harvest_time
|
approximately 120 days after planting
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Kiwano
|
|
gptkbp:known_as
|
horned melon
|
|
gptkbp:market
|
African horned cucumber
|
|
gptkbp:nutritional_value
|
high in vitamin C
|
|
gptkbp:origin
|
gptkb:Africa
|
|
gptkbp:p_hlevel
|
slightly acidic
|
|
gptkbp:part_of
|
seeds
flesh
|
|
gptkbp:pollinators
|
requires pollinators
|
|
gptkbp:scientific_name
|
Cucumis metuliferus
|
|
gptkbp:size
|
about 10 cm long
|
|
gptkbp:storage
|
stored in a cool place
|
|
gptkbp:taste
|
sweet and tart
|
|
gptkbp:texture
|
jelly-like
|
|
gptkbp:uses
|
eaten raw
used in smoothies
used in salads
used as a garnish
|
|
gptkbp:water_requirement
|
about 90%
|
|
gptkbp:bfsParent
|
gptkb:Kamkata-viri
|
|
gptkbp:bfsLayer
|
7
|