|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
5%
|
|
gptkbp:aroma
|
gptkb:light
|
|
gptkbp:availability
|
worldwide
|
|
gptkbp:available_in
|
bottles
cans
|
|
gptkbp:awards
|
gptkb:Gold_Medal
international beer competition
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brand
|
gptkb:Kiva
|
|
gptkbp:brewer
|
Kirin Brewery Company Limited
|
|
gptkbp:brewing_process
|
boiling
fermentation
lagering
mashing
first press
|
|
gptkbp:carbonation
|
high
|
|
gptkbp:color
|
pale golden
|
|
gptkbp:cultural_significance
|
part of Japanese cuisine
popular in Japan
served at celebrations
|
|
gptkbp:distillery_location
|
gptkb:Tokyo
|
|
gptkbp:distribution
|
international
|
|
gptkbp:first_brewed
|
gptkb:1990
|
|
gptkbp:flavor_profile
|
crisp
|
|
gptkbp:food_pairing
|
gptkb:chicken
gptkb:Sushi
spicy food
grilled fish
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Kirin Ichiban
|
|
gptkbp:ingredients
|
gptkb:rice
gptkb:water
hops
malted barley
|
|
gptkbp:is_served_by
|
gptkb:bottle
gptkb:draft
can
|
|
gptkbp:label
|
gptkb:white
simple
|
|
gptkbp:marketed_as
|
premium beer
|
|
gptkbp:origin
|
gptkb:Japan
|
|
gptkbp:packaging
|
glass bottle
aluminum can
|
|
gptkbp:produced_by
|
gptkb:Kirin_Brewery_Company
|
|
gptkbp:serving_temperature
|
cold
|
|
gptkbp:slogan
|
The First Press
|
|
gptkbp:style
|
Japanese lager
|
|
gptkbp:sustainability_practices
|
energy efficiency
water conservation
recycling initiatives
|
|
gptkbp:taste
|
smooth
|
|
gptkbp:tasting_notes
|
refreshing
clean
crisp finish
|
|
gptkbp:type
|
gptkb:lager
|
|
gptkbp:bfsParent
|
gptkb:Kirin_Brewery_Company
gptkb:Kirin_Brewery
gptkb:Anheuser-Busch_In_Bev
|
|
gptkbp:bfsLayer
|
5
|