Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Scotch_whisky
|
| gptkbp:age |
charred new oak barrels
|
| gptkbp:alcoholByVolume |
at least 40%
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:exportedTo |
worldwide
|
| gptkbp:mainIngredient |
gptkb:wheat
corn barley |
| gptkbp:minimumAgingPeriod |
2 years
|
| gptkbp:notableBrand |
gptkb:Woodford_Reserve
gptkb:Jim_Beam gptkb:Maker's_Mark gptkb:Wild_Turkey |
| gptkbp:producedBy |
gptkb:Kentucky
|
| gptkbp:regulates |
must be distilled in Kentucky to be labeled as such
|
| gptkbp:type |
gptkb:Scotch_whisky
|
| gptkbp:bfsParent |
gptkb:Early_Times
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kentucky whisky
|