|
gptkbp:instanceOf
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gptkb:dessert
Malaysian dessert
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|
gptkbp:category
|
gptkb:Singaporean
cakes
desserts
layer cakes
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|
gptkbp:certification
|
export outside Sarawak
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|
gptkbp:color
|
multicolored
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gptkbp:cookingMethod
|
baked in layers
each layer baked separately
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gptkbp:culturalSignificance
|
symbol of Sarawakian hospitality
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gptkbp:exportedTo
|
gptkb:Australia
gptkb:Brunei
gptkb:Indonesia
gptkb:Singapore
gptkb:United_Kingdom
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|
https://www.w3.org/2000/01/rdf-schema#label
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Kek Lapis Sarawak
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|
gptkbp:knownFor
|
colorful layered appearance
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|
gptkbp:mainIngredient
|
gptkb:butter
gptkb:food
gptkb:sugar
gptkb:wheat
eggs
spices
|
|
gptkbp:originatedIn
|
gptkb:Malaysia
Sarawak
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|
gptkbp:popularFor
|
gptkb:Australia
gptkb:Brunei
gptkb:Indonesia
gptkb:Malaysia
gptkb:Singapore
gptkb:United_Kingdom
|
|
gptkbp:regulates
|
Sarawak government
|
|
gptkbp:serves
|
gptkb:Gawai_Dayak
gptkb:Hari_Raya
festive occasions
|
|
gptkbp:shape
|
gptkb:public_square
rectangular
|
|
gptkbp:texture
|
dense
moist
|
|
gptkbp:variant
|
kue lapis
|
|
gptkbp:bfsParent
|
gptkb:Sarawak_cuisine
|
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gptkbp:bfsLayer
|
5
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