Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:café
|
| gptkbp:annualProduction |
about 1 million kg
|
| gptkbp:countryOfOrigin |
gptkb:India
gptkb:Himachal_Pradesh |
| gptkbp:cultivatedAtAltitude |
900-1400 meters
|
| gptkbp:cultivatedIn |
mid-19th century
|
| gptkbp:exportedTo |
gptkb:Russia
gptkb:United_Kingdom gptkb:United_States |
| gptkbp:flavor |
fruity
slightly sweet delicate |
| gptkbp:geographicalIndicationStatus |
yes
|
| gptkbp:geographicalIndicationYear |
2005
|
| gptkbp:harvestSeason |
July to October
March to June |
| gptkbp:historicalEvent |
devastated by 1905 Kangra earthquake
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kangra tea
|
| gptkbp:mainLine |
gptkb:Baijnath
gptkb:Palampur |
| gptkbp:marketedAs |
Kangra Cooperative Tea Factory
|
| gptkbp:notableFor |
aroma
light color low astringency |
| gptkbp:origin |
gptkb:Kangra_Valley
|
| gptkbp:plantVariety |
gptkb:café
|
| gptkbp:recognizedBy |
gptkb:Tea_Board_of_India
|
| gptkbp:type |
gptkb:café
|
| gptkbp:usedFor |
beverages
export |
| gptkbp:bfsParent |
gptkb:Kangra_Valley
gptkb:Tea_Board_of_India |
| gptkbp:bfsLayer |
6
|