Kakhetian wine

GPTKB entity

Properties (48)
Predicate Object
gptkbp:instanceOf wine
gptkbp:built grapes
gptkbp:createdBy local winemakers
gptkbp:hasProductLine local wineries
small batches
https://www.w3.org/2000/01/rdf-schema#label Kakhetian wine
gptkbp:includes Rkatsiteli
Saperavi
gptkbp:isActiveIn qvevri
gptkbp:isAssociatedWith Georgian_culture
gptkbp:isAvailableIn red and white varieties
gptkbp:isCelebratedFor its history
wine festivals
gptkbp:isCharacterizedBy full-bodied flavor
gptkbp:isConsidered health benefits
a cultural symbol
a heritage product
a_staple_in_Georgian_households
gptkbp:isDescribedAs aromatic
gptkbp:isExpectedTo various countries
gptkbp:isFamousFor its deep flavors
gptkbp:isInfluencedBy climate and soil conditions
gptkbp:isKnownFor rich color
traditional winemaking methods
gptkbp:isOftenAccompaniedBy unique
complex aromas
fruit and spice
gptkbp:isOftenMadeWith meat dishes
during celebrations
gptkbp:isOftenUsedIn cooking and marinades
gptkbp:isPartOf traditional feasts
Georgian_identity
Georgian_viticulture
Georgian_hospitality
gptkbp:isPopularIn gptkb:Georgia
gptkbp:isPromotedBy wine tourism
gptkbp:isPromotedThrough cultural events
gptkbp:isRecognizedBy UNESCO_as_part_of_cultural_heritage
gptkbp:isRecognizedFor its craftsmanship
gptkbp:isServedBy special occasions
gptkbp:isStudiedIn wine enthusiasts
gptkbp:isSuitableFor ancient vineyards
gptkbp:isUsedFor gptkb:Georgian_cuisine
natural fermentation
skin contact
gptkbp:isUsedIn ceremonial toasts
gptkbp:originatesFrom Kakheti_region
gptkbp:usesTechnology ancestral methods