Properties (57)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:features |
wine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Georgian cuisine
|
| gptkbp:includes |
spices
herbs |
| gptkbp:isAssociatedWith |
hospitality
|
| gptkbp:isCelebratedFor |
festivals
|
| gptkbp:isCharacterizedBy |
use of saffron
diverse flavors use of fish use of game meat use of vinegar use of chili peppers use of beans use of nuts use of yogurt use of cornmeal use of cabbage use of potatoes use of garlic use of lamb use of dairy products use of beef use of chicken use of coriander use of pork use of fenugreek use of beets use of carrots use of eggplant use of mushrooms use of onion use of pomegranate rich_ingredients |
| gptkbp:isInfluencedBy |
gptkb:Persian_cuisine
gptkb:Turkish_cuisine Mediterranean_cuisine Middle_Eastern_cuisine Russian_cuisine |
| gptkbp:isKnownFor |
gptkb:khinkali
traditional cooking methods variety of cheeses sweets and desserts khachapuri traditional feasts called supra unique bread-making techniques |
| gptkbp:isPopularFor |
family gatherings
celebrations |
| gptkbp:isPopularIn |
gptkb:Eastern_Europe
gptkb:Western_Asia gptkb:Australia gptkb:North_America Caucasus region |
| gptkbp:isServedBy |
salads
pickles fresh bread |
| gptkbp:originatesFrom |
gptkb:Georgia
|