|
gptkbp:instanceOf
|
gptkb:grape_variety
|
|
gptkbp:acidity
|
gptkb:medium
|
|
gptkbp:alcoholByVolume
|
moderate
|
|
gptkbp:alsoKnownAs
|
gptkb:Blauer_Portugieser
|
|
gptkbp:berryColor
|
blue-black
|
|
gptkbp:clusterShape
|
conical
|
|
gptkbp:color
|
red
|
|
gptkbp:firstDocumented
|
18th century
|
|
gptkbp:foodPairing
|
gptkb:meat
gptkb:cheese
salads
vegetarian dishes
sausages
poultry
cold cuts
grilled vegetables
light meats
picnic foods
|
|
gptkbp:harvestSeason
|
early
|
|
gptkbp:mainlyGrownIn
|
gptkb:Austria
gptkb:Czech_Republic
gptkb:Germany
gptkb:Hungary
gptkb:Slovakia
gptkb:Slovenia
|
|
gptkbp:notablePlace
|
gptkb:Villány
gptkb:Eger
gptkb:Württemberg
gptkb:Pfalz
gptkb:Rheinhessen
|
|
gptkbp:origin
|
gptkb:Central_Europe
|
|
gptkbp:parent
|
gptkb:unknown
|
|
gptkbp:species
|
gptkb:Vitis_vinifera
|
|
gptkbp:tanninLevel
|
low
|
|
gptkbp:usedFor
|
red wine production
|
|
gptkbp:wineAroma
|
gptkb:fruit
gptkb:plum
violet
herbal notes
red berries
|
|
gptkbp:wineType
|
fruity
fresh
light-bodied
low tannin
easy-drinking
|
|
gptkbp:bfsParent
|
gptkb:Blauer_Portugieser
|
|
gptkbp:bfsLayer
|
8
|
|
http://www.w3.org/2000/01/rdf-schema#label
|
Kékoportó
|