Statements (56)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
food
|
| gptkbp:createdBy |
steaming
|
| gptkbp:hasFlavor |
savory
|
| https://www.w3.org/2000/01/rdf-schema#label |
Jingzhou Steamed Buns
|
| gptkbp:isActiveIn |
gptkb:Hubei_cuisine
Chinese_households |
| gptkbp:isATypeOf |
steamed bun
|
| gptkbp:isAvailableIn |
restaurants
students food festivals |
| gptkbp:isConsidered |
a snack
a must-try dish a local delicacy a culinary treasure a_staple_food comfort_food |
| gptkbp:isEnhancedBy |
tourists
|
| gptkbp:isExaminedBy |
locals
|
| gptkbp:isKnownFor |
soft texture
its aroma its cultural significance its nutritional value its filling variety |
| gptkbp:isOftenAccompaniedBy |
soup
tea |
| gptkbp:isOftenMadeWith |
family gatherings
rice celebrations local chefs chili sauce soy sauce lunch pork filling vegetable filling lunar new year |
| gptkbp:isOftenUsedIn |
street food stalls
food markets local eateries |
| gptkbp:isPartOf |
gptkb:Chinese_cuisine
care |
| gptkbp:isPopularAmong |
families
festivals |
| gptkbp:isPopularIn |
gptkb:Hubei_Province
|
| gptkbp:isServedBy |
true
banquets sauce bamboo steamers |
| gptkbp:isSimilarTo |
baozi
|
| gptkbp:isUsedFor |
meat
breakfast pickled vegetables various fillings yeast dough |
| gptkbp:keyFigures |
Hubei_food_culture
|
| gptkbp:madeOf |
flour
|
| gptkbp:originatesFrom |
gptkb:Jingzhou,_China
|