Properties (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
radish
|
| gptkbp:hasFlavor |
mild
|
| https://www.w3.org/2000/01/rdf-schema#label |
Japanese daikon
|
| gptkbp:isAssociatedWith |
nabe
|
| gptkbp:isATypeOf |
vegetable
root vegetable daikon Asian_radish |
| gptkbp:isAvailableIn |
various colors
supermarkets |
| gptkbp:isAvenueFor |
meals
|
| gptkbp:isEngagedIn |
winter
|
| gptkbp:isKnownFor |
its large size
its versatility its nutritional value its refreshing taste its crunchy texture |
| gptkbp:isOftenAccompaniedBy |
tsukemono
|
| gptkbp:isOftenMadeWith |
rice
sashimi |
| gptkbp:isOftenUsedIn |
traditional dishes
hot pot dishes cooking broths salads and slaws Japanese_markets |
| gptkbp:isPartOf |
gptkb:Japanese_cuisine
salad |
| gptkbp:isPopularFor |
health benefits
|
| gptkbp:isPopularIn |
Asian_cuisine
|
| gptkbp:isSuitableFor |
local farmers
|
| gptkbp:isUsedFor |
raw
|
| gptkbp:isUsedIn |
calories
cooking sushi salads home gardens sauces fermented foods stir-fries soups vegetable dishes garnishes pickling sushi rolls sauces and dips korean_dishes |
| gptkbp:isUtilizedIn |
gptkb:Japan
vitamin C |
| gptkbp:keyIssues |
gptkb:Japanese_pickles
gptkb:Japanese_cuisine miso soup |
| gptkbp:previouslyKnownAs |
gptkb:daikon_radish
|