Statements (88)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:historical_period
|
| gptkbp:archaeologicalSite |
gptkb:Itazuke_site
gptkb:Toro_site gptkb:Yoshinogari_site |
| gptkbp:characterizedBy |
social stratification
introduction of wet-rice agriculture use of metal tools pottery distinct from Jomon pottery |
| gptkbp:culture |
gptkb:Yayoi_pottery
iron tools rice paddies bronze mirrors dotaku (bronze bells) bronze weapons raised-floor granaries |
| gptkbp:endDate |
c. 300 CE
|
| gptkbp:followedBy |
gptkb:Kofun_period
|
| https://www.w3.org/2000/01/rdf-schema#label |
Japanese Yayoi period
|
| gptkbp:location |
gptkb:Japan
|
| gptkbp:mainCrops |
gptkb:algae
gptkb:butter gptkb:forest gptkb:fruit gptkb:rice gptkb:wheat gptkb:eggplant gptkb:Fungi gptkb:bamboo gptkb:plum gptkb:fire gptkb:burdock gptkb:wild_radish gptkb:perilla gptkb:wild_carrot apricot chestnut garlic marina mulberry peach acorn hemp soybeans walnut taro water chestnut barley grape carrot ginger arrowhead cucumber sweet potato hazelnut pear turnip wild garlic wild ginger persimmon bracken wild tubers wild fruits gourd lotus root wild greens adzuki beans wild turnip wild herbs wild onion wild mushrooms wild vegetables wild bamboo shoot wild burdock wild nuts wild roots wild seaweed wild spices |
| gptkbp:mainLanguage |
gptkb:Proto-Japonic
|
| gptkbp:namedAfter |
Yayoi district, Tokyo
|
| gptkbp:notableEvent |
arrival of new populations from the Asian continent
|
| gptkbp:notableFor |
beginning of paddy field agriculture
formation of early political units increase in population density introduction of bronze and iron |
| gptkbp:precededBy |
gptkb:Jomon_period
|
| gptkbp:startDate |
c. 300 BCE
|
| gptkbp:bfsParent |
gptkb:Iron_Age_Korea
|
| gptkbp:bfsLayer |
6
|