Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Tadashi_Ono
gptkb:Harris_Salat |
| gptkbp:countryOfPublication |
gptkb:United_States
|
| gptkbp:features |
recipes
cooking techniques food culture essays |
| gptkbp:focusesOn |
Japanese comfort food
|
| gptkbp:genre |
gptkb:cookbook
|
| gptkbp:illustrator |
gptkb:Jun_Takagi
|
| gptkbp:ISBN |
9781607743521
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
gptkb:print
|
| gptkbp:pages |
256
|
| gptkbp:publicationDate |
2013
|
| gptkbp:publisher |
gptkb:Ten_Speed_Press
|
| gptkbp:subject |
gptkb:Japanese_cuisine
|
| gptkbp:bfsParent |
gptkb:Tadashi_Ono
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Japanese Soul Cooking
|