Properties (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
beer style
|
| gptkbp:alcoholContent |
4% to 6% ABV
|
| gptkbp:brewingProcess |
top fermentation
|
| gptkbp:carbonation |
moderate
|
| gptkbp:climate |
45°F to 55°F
|
| gptkbp:colors |
amber to dark brown
|
| gptkbp:cultural_significance |
Irish_festivals
Irish_pubs |
| gptkbp:flavorProfile |
malt-forward
|
| gptkbp:food_options |
seafood
grilled meats stews |
| gptkbp:grapeVarieties |
gptkb:Dublin
gptkb:Galway gptkb:Belfast gptkb:Kilkenny gptkb:Waterford gptkb:Wexford gptkb:Westmeath Cork Sligo Antrim Armagh Cavan Derry Kildare Leitrim Limerick Roscommon Longford Donegal Down Offaly Meath Fermanagh Laois Tyrone |
| gptkbp:historical_significance |
traditional_Irish_brewing
|
| https://www.w3.org/2000/01/rdf-schema#label |
Irish Ales
|
| gptkbp:ingredients |
yeast
hops barley |
| gptkbp:notableEvent |
gptkb:Smithwick's_Red_Ale
gptkb:Guinness_Draught Murphy's_Irish_Stout |
| gptkbp:notableFeature |
gptkb:Kilkenny
Dingle_Brewing_Company O'Hara's_Irish_Red |
| gptkbp:origin |
gptkb:Ireland
|
| gptkbp:style |
stout
pale ale porter |