Statements (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
chawanmushi
|
| https://www.w3.org/2000/01/rdf-schema#label |
Ibusuki chawanmushi
|
| gptkbp:isA |
steamed dish
savory egg custard dish comfort_food Japanese_dish |
| gptkbp:isAssociatedWith |
hot_springs
|
| gptkbp:isConsidered |
a comfort food
a regional specialty a healthy dish a traditional dish a must-try dish a_delicacy |
| gptkbp:isKnownFor |
its rich flavor
its umami flavor its smooth texture its aromatic scent |
| gptkbp:isOftenAccompaniedBy |
sake
|
| gptkbp:isOftenMadeWith |
in winter
vegetables rice shrimp mushrooms for special occasions with dipping sauce by locals as an appetizer by chefs using a steaming method |
| gptkbp:isPartOf |
kaiseki cuisine
Japanese_dining_culture |
| gptkbp:isPopularAmong |
festivals
tourists |
| gptkbp:isPopularIn |
gptkb:Japanese_cuisine
|
| gptkbp:isServedBy |
warm
ryokan a cup in small portions in_traditional_Japanese_restaurants |
| gptkbp:isStudiedIn |
in hot spring water
|
| gptkbp:isUsedFor |
seafood
chicken tofu dashi fish local ingredients seasonal ingredients soy sauce eggs mirin as a side dish |
| gptkbp:originatesFrom |
gptkb:Ibusuki,_Kagoshima_Prefecture,_Japan
|