Hyderabadi Haleem (Intangible Cultural Heritage)
GPTKB entity
Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cultural_heritage
Culinary Tradition |
| gptkbp:awarded |
Geographical Indication Status
|
| gptkbp:awardedBy |
gptkb:Government_of_India
|
| gptkbp:consumedIn |
gptkb:Ramadan
|
| gptkbp:countryOfOrigin |
gptkb:India
|
| gptkbp:culturalSignificance |
symbol of Hyderabad's culinary heritage
|
| https://www.w3.org/2000/01/rdf-schema#label |
Hyderabadi Haleem (Intangible Cultural Heritage)
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:wheat ghee lentils |
| gptkbp:popularFor |
gptkb:India
gptkb:Andhra_Pradesh gptkb:Telangana |
| gptkbp:recognizedBy |
gptkb:UNESCO
|
| gptkbp:regionOfOrigin |
gptkb:Hyderabad
|
| gptkbp:servedAs |
gptkb:food
main course |
| gptkbp:yearOfRecognition |
2010
|
| gptkbp:bfsParent |
gptkb:Haleem
|
| gptkbp:bfsLayer |
5
|