Properties (58)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Dairy Products
|
| gptkbp:associatedWith |
Hokkaido_region
|
| gptkbp:benefits |
Natural resources
|
| gptkbp:celebratedIn |
Local festivals
|
| gptkbp:characterizedBy |
Creamy texture
Rich flavor |
| gptkbp:competesWith |
Other regional dairy products
|
| gptkbp:exportedTo |
Various countries
|
| gptkbp:famousFor |
gptkb:Japan
|
| gptkbp:featuredIn |
Culinary_events
|
| gptkbp:has |
Diverse product range
Strong brand identity |
| https://www.w3.org/2000/01/rdf-schema#label |
Hokkaido Dairy Products
|
| gptkbp:includes |
Cream
Butter Cheese Ice cream Milk Yogurt |
| gptkbp:influencedBy |
Climate
|
| gptkbp:is |
A tourist attraction
A source of employment A cultural symbol A part of local traditions A contributor to food culture A focus of agricultural research A focus of health and nutrition studies A focus of marketing campaigns A part of culinary heritage A part of export strategy A part of food innovation hubs A part of food safety regulations A part of food sustainability initiatives A part of local agricultural practices A part of local food systems A part of local gastronomy A source of artisanal products A source of innovation in dairy technology A source of regional pride A staple in households A subject of consumer education A subject of culinary competitions A subject of culinary education A subject of culinary innovation A subject of culinary tourism A subject of international interest A_key_industry_in_Hokkaido A_part_of_Japanese_cuisine |
| gptkbp:knownFor |
High quality milk
|
| gptkbp:originatesFrom |
gptkb:Hokkaido_cattle
|
| gptkbp:producedBy |
Local farms
|
| gptkbp:produces |
gptkb:Hokkaido
|
| gptkbp:promoted |
Tourism campaigns
|
| gptkbp:promotes |
Sustainable_practices
|
| gptkbp:recognizedBy |
Food awards
|
| gptkbp:supports |
Local economy
|
| gptkbp:utilizes |
Traditional methods
Fresh milk |