Harvard Healthy Eating Pyramid
GPTKB entity
Statements (27)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
nutritionist
|
| gptkbp:availableOn |
gptkb:Harvard_T.H._Chan_School_of_Public_Health_website
|
| gptkbp:category |
nutrition
public health dietary guidelines |
| gptkbp:contrastsWith |
gptkb:USDA_Food_Guide_Pyramid
|
| gptkbp:createdBy |
gptkb:Harvard_School_of_Public_Health
|
| gptkbp:criticizedFor |
gptkb:USDA_Food_Guide_Pyramid
|
| gptkbp:emphasizes |
fruits
legumes nuts vegetables whole grains healthy fats |
| gptkbp:focusesOn |
diet quality
|
| https://www.w3.org/2000/01/rdf-schema#label |
Harvard Healthy Eating Pyramid
|
| gptkbp:introducedIn |
2001
|
| gptkbp:purpose |
promote healthy eating
|
| gptkbp:recommendation |
weight control
regular physical activity limited red meat limited refined grains limited sugary drinks moderate dairy |
| gptkbp:updated |
2008
|
| gptkbp:bfsParent |
gptkb:food_pyramid
|
| gptkbp:bfsLayer |
6
|