Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:wine
|
| gptkbp:acidity |
high
|
| gptkbp:aging_process |
short to medium term
|
| gptkbp:alcohol_content |
12-14%
|
| gptkbp:archives |
low to medium
|
| gptkbp:aroma |
red berries
|
| gptkbp:characteristics |
light body
|
| gptkbp:color |
gptkb:red
|
| gptkbp:flavor |
dry
|
| gptkbp:flavor_profile |
light and fruity
|
| gptkbp:food_pairing |
pasta dishes
|
| gptkbp:grape_varieties |
Grignolino
|
| gptkbp:historical_significance |
ancient variety
|
| https://www.w3.org/2000/01/rdf-schema#label |
Grignolino wine
|
| gptkbp:notable_production |
gptkb:Cascina_delle_Rose
gptkb:Francesco_Rinaldi_&_Figli gptkb:Giacomo_Bologna Poderi Luigi Einaudi Vigneti Massa |
| gptkbp:origin |
gptkb:Italy
|
| gptkbp:region |
Piedmont
|
| gptkbp:wine_style |
fermentation in stainless steel
|
| gptkbp:bfsParent |
gptkb:Vercelli
|
| gptkbp:bfsLayer |
4
|