gptkbp:instance_of
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gptkb:plant
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gptkbp:climate
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tropical
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gptkbp:color
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gptkb:white
gptkb:yellow
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gptkbp:cooking_method
|
boiling
frying
baking
steaming
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gptkbp:cultivation
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gptkb:Brazil
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gptkbp:cultural_significance
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used in traditional dishes
source of income for farmers
important staple food
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gptkbp:edibility
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edible tuber
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gptkbp:family
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gptkb:Euphorbiaceae
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gptkbp:growth_habit
|
perennial
|
https://www.w3.org/2000/01/rdf-schema#label
|
Glaziov's cassava
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gptkbp:hunting_technique
|
8-12 months
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gptkbp:native_to
|
gptkb:South_America
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gptkbp:nutritional_value
|
high in carbohydrates
source of vitamins
low in protein
|
gptkbp:pests
|
gptkb:cassava_mealybug
whiteflies
|
gptkbp:propagation_method
|
cuttings
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gptkbp:scientific_classification
|
gptkb:Malpighiales
gptkb:Rosids
gptkb:Angiosperms
gptkb:Eudicots
gptkb:Euphorbiaceae
|
gptkbp:scientific_name
|
gptkb:Manihot_esculenta_var._glaziovii
|
gptkbp:social_responsibility
|
gptkb:cassava_brown_streak_disease
gptkb:cassava_mosaic_disease
|
gptkbp:soil_type
|
well-drained soil
|
gptkbp:uses
|
gptkb:product
animal feed
starch production
|
gptkbp:varieties
|
bitter cassava
sweet cassava
|
gptkbp:bfsParent
|
gptkb:Manihot_glaziovii
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gptkbp:bfsLayer
|
6
|