Statements (31)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:awards |
gptkb:Chef_of_the_Year
gptkb:Pastry_Chef_of_the_Year Sommelier of the Year Young Talent Award |
| gptkbp:competitor |
gptkb:Michelin_Guide
|
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:edition |
Gault et Millau Australia
Gault et Millau Austria Gault et Millau Germany Gault et Millau Hungary Gault et Millau Poland Gault et Millau Switzerland |
| gptkbp:focusesOn |
gastronomy
|
| gptkbp:foundedBy |
gptkb:Christian_Millau
gptkb:Henri_Gault |
| gptkbp:foundedYear |
1965
|
| gptkbp:headquartersLocation |
gptkb:France
|
| https://www.w3.org/2000/01/rdf-schema#label |
Gault et Millau
|
| gptkbp:language |
gptkb:French
|
| gptkbp:notableFor |
Nouvelle Cuisine movement
|
| gptkbp:publishes |
hotel reviews
restaurant reviews wine reviews |
| gptkbp:rating |
points (out of 20)
|
| gptkbp:reviewers |
anonymous
|
| gptkbp:symbol |
toque (chef's hat)
|
| gptkbp:usesRatingScale |
1 to 20 points
|
| gptkbp:website |
https://www.gaultmillau.com/
|
| gptkbp:bfsParent |
gptkb:Gault_et_Millau_Chef_of_the_Year
|
| gptkbp:bfsLayer |
6
|