|
gptkbp:instance_of
|
gptkb:restaurant
|
|
gptkbp:awards
|
Gault et Millau Awards
|
|
gptkbp:country
|
gptkb:France
|
|
gptkbp:criticism
|
gptkb:fast_food
gptkb:Michelin_Guide
restaurant chains
|
|
gptkbp:cuisine
|
gptkb:cuisine
international cuisine
|
|
gptkbp:editorial_focus
|
food critics
|
|
gptkbp:events
|
culinary competitions
tastings
gourmet dinners
|
|
gptkbp:expansion
|
international editions
|
|
gptkbp:focus
|
gptkb:gastronomy
|
|
gptkbp:founded
|
gptkb:1965
|
|
gptkbp:founder
|
gptkb:Christian_Millau
gptkb:Henri_Gault
|
|
gptkbp:headquarters
|
gptkb:Paris
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gault et Millau
|
|
gptkbp:impact
|
culinary trends
food culture
restaurant industry
|
|
gptkbp:influences
|
gptkb:Michelin_Guide
|
|
gptkbp:language
|
gptkb:French
|
|
gptkbp:local_cuisine
|
gptkb:Pierre_Gagnaire
gptkb:Alain_Ducasse
gptkb:Marc_Veyrat
gptkb:Joël_Robuchon
|
|
gptkbp:notable_awards
|
Best New Restaurant Award
Best Restaurant Award
Best Chef Award
|
|
gptkbp:notable_features
|
food photography
chef interviews
restaurant profiles
|
|
gptkbp:notable_publication
|
Gault et Millau Guide
|
|
gptkbp:partnerships
|
culinary schools
food festivals
gastronomic events
|
|
gptkbp:publications
|
wine guides
regional guides
thematic guides
|
|
gptkbp:rating
|
1 to 20
toques
|
|
gptkbp:reviews
|
restaurants
chefs
hotels
|
|
gptkbp:social_media_presence
|
gptkb:Twitter
gptkb:Instagram
gptkb:Facebook
active
|
|
gptkbp:type
|
gptkb:Publications
|
|
gptkbp:website
|
gaultmillau.com
|
|
gptkbp:bfsParent
|
gptkb:L'_Arpège
|
|
gptkbp:bfsLayer
|
6
|