GRAS (Generally Recognized as Safe) substances

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:regulatory_designation
gptkbp:appliesTo	food additives substances intentionally added to food
gptkbp:canBeDeterminedBy	experience based on common use in food scientific procedures
gptkbp:country	gptkb:United_States
gptkbp:criteria	generally recognized by qualified experts as safe under the conditions of intended use
gptkbp:establishedBy	gptkb:Federal_Food,_Drug,_and_Cosmetic_Act
gptkbp:example	gptkb:salt gptkb:wheat gptkb:dish ascorbic acid caffeine citric acid gelatin pectin monosodium glutamate
gptkbp:excludes	substances with insufficient safety evidence
gptkbp:introducedIn	1958
gptkbp:legalStatus	exempt from premarket review
gptkbp:listedOn	Code of Federal Regulations Title 21
gptkbp:notified	FDA (voluntary notification process)
gptkbp:regulates	gptkb:U.S._Food_and_Drug_Administration
gptkbp:relatedTo	gptkb:food_labeling food safety
gptkbp:reviewedBy	gptkb:FDA
gptkbp:subject	post-market surveillance
gptkbp:bfsParent	gptkb:U.S._Food_and_Drug_Administration_(FDA)
gptkbp:bfsLayer	7
https://www.w3.org/2000/01/rdf-schema#label	GRAS (Generally Recognized as Safe) substances