Finca Constancia

GPTKB entity

Statements (60)
Predicate Object
gptkbp:instance_of gptkb:tree
gptkbp:annual_event 200 tons
participates in
gptkbp:area 100 hectares
gptkbp:awards multiple
gptkbp:caffeine_content strict standards
gptkbp:café ongoing
Arabica
specialty coffee
regularly conducted
single origin
gptkbp:certification gptkb:Fair_Trade
organic
gptkbp:climate tropical
resilient practices
gptkbp:collaborations agricultural universities
gptkbp:community_engagement active
gptkbp:community_involvement local farmers
gptkbp:community_support local schools
gptkbp:cooking_method sustainable
gptkbp:cuisine coffee-based dishes
gptkbp:cultivation shade-grown
regenerative agriculture
gptkbp:cultural_significance local heritage
gptkbp:education workshops offered
gptkbp:educational_programs for visitors
gptkbp:elevation 1,200 meters
gptkbp:employees fair labor practices
gptkbp:environmental_impact low
gptkbp:established gptkb:1999
gptkbp:facilities on-site
gptkbp:first_brewed hand-picked
gptkbp:flavor fruity and floral
https://www.w3.org/2000/01/rdf-schema#label Finca Constancia
gptkbp:hunting_technique October to March
gptkbp:image washed
gptkbp:local_economy supports
gptkbp:location gptkb:Spain
gptkbp:market gptkb:Europe
strong
gptkbp:market_segment follows closely
gptkbp:marketing_strategy direct trade
gptkbp:owner gptkb:Grupo_Ceres
gptkbp:partnerships NG Os
international roasters
gptkbp:pests integrated pest management
gptkbp:produced_by gptkb:beer
gptkbp:social_responsibility community development programs
gptkbp:soil_type organic composting
gptkbp:species high
gptkbp:supply_chain transparent
gptkbp:sustainability environmentally friendly
gptkbp:sustainability_initiatives reforestation projects
gptkbp:tasting_notes gptkb:battle
gptkbp:tourist_attraction agritourism
gptkbp:varieties multiple
gptkbp:water_source natural springs
gptkbp:zone tropical highland
gptkbp:bfsParent gptkb:Gonzalez_Byass_Group
gptkbp:bfsLayer 6