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gptkbp:instance_of
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gptkb:dessert
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gptkbp:bfsLayer
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5
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gptkbp:bfsParent
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gptkb:Brittany,_France
gptkb:the_Bretons
gptkb:Ille-et-Vilaine
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gptkbp:color
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golden brown
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gptkbp:cooking_method
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gptkb:beer
mixing ingredients
baked
approximately 45 minutes
mixing bowl
baking dish
pouring batter
baking until set
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gptkbp:cuisine
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served in restaurants
featured in cookbooks
prepared by renowned chefs
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gptkbp:cultural_events
|
Brittany festivals
French culinary events
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gptkbp:cultural_significance
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regional dish
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gptkbp:famous_dish
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clafoutis
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gptkbp:flavor
|
gptkb:fair
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gptkbp:has_variants
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with raisins
with other fruits
with apples
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gptkbp:historical_context
|
traditional Breton cuisine
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|
https://www.w3.org/2000/01/rdf-schema#label
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Far Breton
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gptkbp:ingredients
|
gptkb:candy
flour
eggs
prunes
gluten-free versions
vegan versions
low-sugar versions
|
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gptkbp:is_often_associated_with
|
gptkb:dessert
gptkb:skincare_product
|
|
gptkbp:is_popular_in
|
gptkb:Monarch
|
|
gptkbp:nutritional_value
|
high in carbohydrates
high in calories
moderate in protein
|
|
gptkbp:origin
|
gptkb:Brittany,_France
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|
gptkbp:pairing
|
gptkb:beer
sweet wines
|
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gptkbp:presented_by
|
sliced
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gptkbp:served_in
|
gptkb:dessert
|
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gptkbp:serving_temperature
|
room temperature
|
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gptkbp:texture
|
custard-like
|