Faculty of Tourism, Hospitality and Culinary Arts
GPTKB entity
Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:faculty
|
| gptkbp:accreditation |
gptkb:Malaysian_Qualifications_Agency
gptkb:World_Association_of_Chefs'_Societies |
| gptkbp:establishedIn |
1993
|
| gptkbp:hasFacility |
culinary labs
training restaurants mock hotel |
| gptkbp:languageOfInstruction |
English
|
| gptkbp:locatedIn |
Subang Jaya, Malaysia
|
| gptkbp:offersDegree |
gptkb:master's_degree
Bachelor's degree Diploma |
| gptkbp:offersProgram |
Hospitality Management
Tourism Management Culinary Arts |
| gptkbp:partOf |
gptkb:Taylor's_University
|
| gptkbp:bfsParent |
gptkb:Tra_Vinh_University
|
| gptkbp:bfsLayer |
7
|
| http://www.w3.org/2000/01/rdf-schema#label |
Faculty of Tourism, Hospitality and Culinary Arts
|