Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:biochemical_assay
|
| gptkbp:absorbanceWavelength |
593 nm
|
| gptkbp:citation |
Benzie, I.F.F. & Strain, J.J. (1996). The ferric reducing ability of plasma (FRAP) as a measure of 'antioxidant power': The FRAP assay. Analytical Biochemistry, 239(1), 70-76.
|
| gptkbp:detects |
colorimetric
|
| gptkbp:developedBy |
1996
Iris Benzie J.J. Strain |
| gptkbp:fullName |
Ferric Reducing Ability of Plasma
|
| gptkbp:measures |
reduction of ferric (Fe3+) to ferrous (Fe2+)
|
| gptkbp:publishedIn |
gptkb:Analytical_Biochemistry
|
| gptkbp:relatedTo |
antioxidant capacity
total antioxidant activity |
| gptkbp:type |
gptkb:plasma
serum food samples plant extracts |
| gptkbp:usedFor |
measuring antioxidant power
|
| gptkbp:bfsParent |
gptkb:P49841
gptkb:Federal_Rules_of_Appellate_Procedure |
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
FRAP
|