Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
Fäviken 216, 830 05 Järpen, Sweden
|
| gptkbp:awarded |
2 Michelin stars
|
| gptkbp:capacity |
16 guests
|
| gptkbp:chef |
gptkb:Magnus_Nilsson
|
| gptkbp:closed |
2019
|
| gptkbp:cuisine |
gptkb:New_Nordic
|
| gptkbp:featuredIn |
gptkb:Netflix
gptkb:Chef's_Table |
| gptkbp:foundedBy |
gptkb:Magnus_Nilsson
|
| gptkbp:locatedIn |
gptkb:Sweden
gptkb:Järpen gptkb:Jämtland gptkb:Åre_Municipality |
| gptkbp:notableDish |
Aged beef with marrow bone
King crab and almost burnt cream Scallop cooked over burning juniper branches |
| gptkbp:notableFor |
remote location
innovative Nordic cuisine |
| gptkbp:opened |
2008
|
| gptkbp:website |
https://faviken.com/
|
| gptkbp:bfsParent |
gptkb:Magnus_Nilsson
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Fäviken Magasinet
|