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gptkbp:instance_of
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gptkb:species
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gptkbp:climate
|
temperate climate
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gptkbp:color
|
gptkb:green
|
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gptkbp:cultivar
|
gptkb:Bartlett
gptkb:Anjou
Bosc
Comice
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gptkbp:cultivation
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gptkb:North_America
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gptkbp:cultural_significance
|
symbol of prosperity
featured in art and literature
used in traditional recipes
important in European agriculture
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gptkbp:disease_resistance
|
moderate
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gptkbp:family
|
gptkb:Rosaceae
|
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gptkbp:flower_color
|
gptkb:white
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gptkbp:flowering_season
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gptkb:spring
late summer
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gptkbp:fruit_type
|
yellow to brown
pome
refrigeration extends shelf life
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|
gptkbp:genus
|
gptkb:Pyrus
|
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gptkbp:growth_habit
|
deciduous tree
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gptkbp:harvest_time
|
late summer to early fall
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gptkbp:height
|
up to 15 meters
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gptkbp:historical_use
|
cultivated since ancient times
used in medicinal remedies.
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|
https://www.w3.org/2000/01/rdf-schema#label
|
European pear
|
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gptkbp:leaf_color
|
dark green
|
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gptkbp:leaf_shape
|
ovate
|
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gptkbp:light_requirement
|
full sun
|
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gptkbp:native_to
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gptkb:Europe
|
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gptkbp:nutritional_value
|
low in calories
high in fiber
source of vitamin C
|
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gptkbp:origin
|
named for its European origin
|
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gptkbp:pests
|
gptkb:pear_psylla
aphids
codling moth
|
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gptkbp:pollinators
|
cross-pollination
|
|
gptkbp:propagation_method
|
seeds
grafting
|
|
gptkbp:pruning
|
annual pruning recommended
|
|
gptkbp:reproduction
|
annual
|
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gptkbp:scientific_name
|
gptkb:Pyrus_communis
|
|
gptkbp:soil_type
|
well-drained soil
|
|
gptkbp:taste
|
gptkb:sweet
|
|
gptkbp:texture
|
juicy
|
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gptkbp:uses
|
gptkb:cooking
cider production
eating fresh
|
|
gptkbp:width
|
up to 10 meters
|
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gptkbp:zone
|
3 to 9
|
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gptkbp:bfsParent
|
gptkb:Pyrus_communis
|
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gptkbp:bfsLayer
|
6
|