Statements (65)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:species
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Epinephelidae
gptkb:Serranidae gptkb:Red_grouper |
| gptkbp:adult_plumage |
different from adults
|
| gptkbp:behavior |
solitary or in small groups
|
| gptkbp:body_style |
robust and elongated
|
| gptkbp:color |
during mating season
regional differences brown to reddish with lighter spots |
| gptkbp:common_name |
red grouper
|
| gptkbp:conservation_efforts |
monitoring programs
|
| gptkbp:conservation_status |
gptkb:Least_Concern
|
| gptkbp:cooking_method |
grilling and frying
popular in Caribbean dishes |
| gptkbp:cultural_significance |
important in local cuisines
|
| gptkbp:depth |
up to 50 meters
|
| gptkbp:diet |
carnivorous
|
| gptkbp:distribution |
Western Atlantic Ocean
|
| gptkbp:ecological_role |
keystone species in reef ecosystems
|
| gptkbp:environmental_impact |
affected by ocean temperature changes
|
| gptkbp:family |
gptkb:Serranidae
|
| gptkbp:fins |
dorsal fin continuous
|
| gptkbp:fishing_regulations |
bottom fishing
overfishing concerns hook and line important to local economies traps and nets monitored by fisheries agencies subject to quotas in some areas implemented in some areas |
| gptkbp:flavor |
mild and flaky
|
| gptkbp:genetic_diversity |
ongoing research
|
| gptkbp:genus |
Epinephelus
|
| gptkbp:habitat |
marine environments
rocky reefs |
| https://www.w3.org/2000/01/rdf-schema#label |
Epinephelus morio
|
| gptkbp:is_essential_for |
commercial fishery
|
| gptkbp:larval_stage |
planktonic
depends on environmental conditions |
| gptkbp:length |
1.2 meters
|
| gptkbp:lifespan |
up to 20 years
|
| gptkbp:local_names |
varies by region
|
| gptkbp:market |
grouper
|
| gptkbp:migration |
seasonal movements
|
| gptkbp:nesting |
spring to summer
|
| gptkbp:origin |
gptkb:mythological_figure
|
| gptkbp:predators |
larger fish and sharks
|
| gptkbp:related_species |
gptkb:Epinephelus_itajara
|
| gptkbp:reproduction |
oviparous
|
| gptkbp:research |
important for understanding grouper ecology
|
| gptkbp:research_focus |
sustainable fishing practices
studied for population dynamics |
| gptkbp:scales |
large and rough
|
| gptkbp:size |
around 50 cm
|
| gptkbp:social_structure |
territorial
|
| gptkbp:species |
cultured in some regions
part of a larger group of groupers. |
| gptkbp:symbiotic_relationships |
cleaner fish
|
| gptkbp:traded_on |
not commonly kept
|
| gptkbp:tradition |
featured in local festivals
|
| gptkbp:values |
high in seafood markets
|
| gptkbp:wildlife |
due to coastal development
efforts underway in some areas |