Obbattu

E457043

Obbattu is a traditional South Indian sweet flatbread, typically stuffed with a jaggery-lentil or coconut filling and prepared during festivals and special occasions.

All labels observed (2)

Label Occurrences
Bele Obbattu 1
Obbattu canonical 1

How this entity was disambiguated

Statements (47)

Predicate Object
instanceOf Indian sweet dish
festival food
flatbread
category Indian sweets
South Indian cuisine
stuffed flatbreads
countryOfOrigin India
course dessert
sweet snack
culturalSignificance associated with South Indian New Year celebrations
flavorProfile aromatic with cardamom
sweet
hasAlternativeName Bele Obbattu
linked to: Obbattu

Bobbatlu
Holige
Kai Obbattu
Obbatt
Puran Poli
hasFillingType coconut-jaggery filling
jaggery-lentil filling
isPreparedOn Diwali
Gudi Padwa
Navaratri
Ugadi
special occasions
weddings
isTraditionalFoodOf Andhra Pradesh
Karnataka
Maharashtra
Tamil Nadu
Telangana
mainIngredient all-purpose flour
cardamom
chana dal
ghee
grated coconut
jaggery
toor dal
wheat flour
oftenServedWith ghee
milk
payasa
regionOfOrigin South India
servingTemperature warm
texture slightly flaky
soft
typicalCookingMethod pan-roasting on tawa

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Puran Poli similarTo Obbattu
Obbattu hasAlternativeName Bele Obbattu
linked to: Obbattu