Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Bacteria
|
| gptkbp:cause |
gptkb:hemolytic_uremic_syndrome
diarrhea foodborne illness |
| gptkbp:containsSerotype |
gptkb:Bacteria
|
| gptkbp:family |
gptkb:Enterobacteriaceae
|
| gptkbp:firstDescribed |
1940s
|
| gptkbp:gramStain |
negative
|
| https://www.w3.org/2000/01/rdf-schema#label |
E. coli O111
|
| gptkbp:notableOutbreaks |
Australia 1995
United States 2008 |
| gptkbp:pathogenicTo |
true
|
| gptkbp:prevention |
hand washing
proper food handling thorough cooking |
| gptkbp:shape |
rod-shaped
|
| gptkbp:subspecies |
gptkb:Bacteria
|
| gptkbp:transmissionRoute |
contaminated food
person-to-person contact contaminated water |
| gptkbp:treatment |
supportive care
rehydration |
| gptkbp:bfsParent |
gptkb:Enterohemorrhagic_E._coli
gptkb:Shiga_toxin-producing_E._coli_(STEC) |
| gptkbp:bfsLayer |
8
|