Statements (57)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:fish
|
gptkbp:aquarium_trade |
Occasionally kept in aquariums
|
gptkbp:average_temperature |
Cooked to 145° F (63° C)
|
gptkbp:behavior |
Schooling fish
|
gptkbp:benefits |
High in omega-3 fatty acids
|
gptkbp:biological_class |
gptkb:Actinopterygii
|
gptkbp:body_shape |
Streamlined
|
gptkbp:color |
Pink to red
Blue-green on top, silver on sides |
gptkbp:coloration |
Countershading for camouflage
|
gptkbp:common_name |
gptkb:Cybium_Tuna
Cybium tuna |
gptkbp:conservation_efforts |
Monitoring populations
|
gptkbp:conservation_status |
Not evaluated
|
gptkbp:cooking_method |
Grilling, baking, and raw in sushi
Sashimi and seared |
gptkbp:cultural_practices |
Used in traditional dishes
|
gptkbp:cultural_significance |
Popular in various cuisines
|
gptkbp:diet |
Carnivorous
|
gptkbp:distribution |
Tropical and subtropical oceans
|
gptkbp:family |
gptkb:Scombridae
|
gptkbp:fins |
Two dorsal fins
|
gptkbp:fish_species |
Limited aquaculture practices
|
gptkbp:fishing_impact |
Impact on local ecosystems
|
gptkbp:fishing_methods_used |
Purse seine fishing
|
gptkbp:fishing_regulations |
Varies by region
Subject to local fishing laws Drift fishing Bycatch issues Trolling and longlining Found in Atlantic and Pacific Oceans Longlines and nets Use of lures |
gptkbp:genus |
Cybium
|
gptkbp:gills |
Five pairs of gills
|
gptkbp:habitat |
Marine environments
|
gptkbp:habitat_range |
Pelagic zone
|
https://www.w3.org/2000/01/rdf-schema#label |
Cybium Tuna
|
gptkbp:importance |
Commercial fishing
|
gptkbp:lifespan |
Up to 10 years
|
gptkbp:local_names |
Various names in different cultures
|
gptkbp:market |
High demand in seafood markets
|
gptkbp:migration |
Seasonal migrations for spawning
|
gptkbp:nutritional_value |
Rich in protein
|
gptkbp:predators |
Sharks and larger fish
Larger fish and marine mammals |
gptkbp:related_species |
Thunnus (Tuna)
|
gptkbp:reproduction |
Oviparous
|
gptkbp:research_importance |
Studied for migratory patterns
|
gptkbp:scales |
Small and smooth
|
gptkbp:size |
Up to 1.5 meters
|
gptkbp:social_structure |
Form schools
|
gptkbp:speed |
Fast swimmers
|
gptkbp:sustainability |
Concerns over overfishing
|
gptkbp:symbiotic_relationships |
With cleaner fish
|
gptkbp:taste |
Mild and slightly sweet
|
gptkbp:values |
High market value
|