Statements (52)
Predicate | Object |
---|---|
gptkbp:instanceOf |
franchise system
|
gptkbp:admission_fee |
4% of gross sales
|
gptkbp:advertising |
1% of gross sales
|
gptkbp:awards |
Franchisee Satisfaction Award
Best_Burger_in_America |
gptkbp:businessModel |
franchising
|
gptkbp:campaigns |
limited-time offers
seasonal menu items |
gptkbp:community_involvement |
fundraising events
local sponsorships school partnerships |
gptkbp:customerService |
friendly staff
focus on quality clean environment |
gptkbp:feedback |
online surveys
in-store comment cards |
gptkbp:founded |
1984
|
gptkbp:founder |
gptkb:Craig_Culver
|
gptkbp:franchise |
$55,000
|
gptkbp:futurePlans |
new locations
territorial growth |
gptkbp:hasLocation |
over 800
|
gptkbp:headquarters |
gptkb:Prairie_du_Sac,_Wisconsin
|
https://www.w3.org/2000/01/rdf-schema#label |
Culver's Franchise System
|
gptkbp:loyaltyProgram |
Culver's_Rewards
|
gptkbp:menuItem |
seafood
salads desserts drinks sides chicken sandwiches cheeseburgers |
gptkbp:offers |
franchise opportunities
|
gptkbp:operates_in |
gptkb:United_States
|
gptkbp:parent_company |
gptkb:Culver's_Franchising_System,_LLC
|
gptkbp:partnerships |
schools
community organizations local farms |
gptkbp:social_media_presence |
Facebook
|
gptkbp:specializesIn |
butterburgers
fresh frozen custard |
gptkbp:sustainability_initiatives |
environmentally friendly practices
local sourcing |
gptkbp:targetMarket |
children
families young adults |
gptkbp:training |
ongoing support
comprehensive training program |
gptkbp:type |
fast casual restaurant
|
gptkbp:website |
www.culvers.com
|