Culver's Franchising System, LLC
GPTKB entity
Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
franchise
|
| gptkbp:admission_fee |
4% of gross sales
|
| gptkbp:advertising |
2% of gross sales
|
| gptkbp:awards |
Best Franchisee Satisfaction
Top 200 Franchise Franchise Times Top 200+ |
| gptkbp:community_involvement |
scholarships
fundraising events local sponsorships |
| gptkbp:customerBase |
children
families young adults local communities |
| gptkbp:employeeCount |
over 20,000
|
| gptkbp:expansion |
international locations planned
growing market presence new states entered |
| gptkbp:founded |
1984
|
| gptkbp:founder |
gptkb:Craig_Culver
|
| gptkbp:franchise |
$50,000
multi-unit franchise single-unit franchise |
| gptkbp:geographicalFeature |
gptkb:Sauk_City,_Wisconsin
|
| gptkbp:hasLocation |
over 800
|
| gptkbp:headquarters |
gptkb:Prairie_du_Sac,_Wisconsin
|
| https://www.w3.org/2000/01/rdf-schema#label |
Culver's Franchising System, LLC
|
| gptkbp:industry |
fast food
|
| gptkbp:keyPeople |
gptkb:Jill_Culver
gptkb:Phil_Keiser gptkb:David_Stidham |
| gptkbp:menuItem |
seafood
salads sundaes chicken sandwiches cheese curds concrete mixers |
| gptkbp:mission |
to serve fresh, high-quality food
|
| gptkbp:parent_company |
gptkb:Culver's
|
| gptkbp:partnerships |
community organizations
local farms food suppliers |
| gptkbp:products |
frozen custard
butterburgers |
| gptkbp:service_area |
gptkb:United_States
|
| gptkbp:sustainability_initiatives |
local sourcing
recycling programs energy-efficient practices |
| gptkbp:type |
private company
|
| gptkbp:website |
www.culvers.com
|