gptkbp:instanceOf
|
Restaurant Franchise
|
gptkbp:admission_fee
|
4% of gross sales
|
gptkbp:advertising
|
2% of gross sales
|
gptkbp:community_involvement
|
Local sponsorships
|
gptkbp:communityEvents
|
Fundraisers and charity events
|
gptkbp:communityInvolvement
|
Awards for service and quality
|
gptkbp:cuisine
|
American
|
gptkbp:employeeCount
|
approximately 20,000
|
gptkbp:enrollment
|
All ages
|
gptkbp:expansion
|
gptkb:United_States
|
gptkbp:feedback
|
Encouraged
|
gptkbp:flavorProfile
|
gptkb:Concrete_Mixer
|
gptkbp:food_options
|
Available
Fresh ingredients
Made fresh daily
Dine-in,_Takeout,_Drive-thru
|
gptkbp:founded
|
1984
|
gptkbp:founder
|
gptkb:Craig_Culver
|
gptkbp:franchise
|
$50,000
Business experience preferred
Rapid expansion since 2000s
Single-unit and multi-unit franchises
Training and marketing assistance
|
gptkbp:geographicalFeature
|
gptkb:Sauk_City,_Wisconsin
|
gptkbp:hasLocation
|
over 800
|
gptkbp:headquarters
|
gptkb:Prairie_du_Sac,_Wisconsin
|
https://www.w3.org/2000/01/rdf-schema#label
|
Culver's Franchise
|
gptkbp:industry
|
Fast_Food
|
gptkbp:isAccessibleBy
|
Available
|
gptkbp:loyaltyProgram
|
Culver's_Rewards
|
gptkbp:menuItem
|
gptkb:ButterBurgers
Yes
Regular updates
Extensive
Fresh Frozen Custard
|
gptkbp:motto
|
Welcome to Delicious
|
gptkbp:notable_feature
|
Made-to-order meals
|
gptkbp:notableFeature
|
Strong
|
gptkbp:parent_company
|
gptkb:Culver's_Franchising_System,_LLC
|
gptkbp:partnerships
|
Local farms
Locally sourced ingredients
|
gptkbp:passenger_traffic
|
Yes
|
gptkbp:revenue
|
Estimated in millions
|
gptkbp:reviews
|
High
|
gptkbp:seasonalActivities
|
Yes
|
gptkbp:services
|
High standards
|
gptkbp:serviceType
|
Fast Casual
|
gptkbp:serviceYears
|
3-4 weeks
|
gptkbp:specialty
|
Cheese Curds
|
gptkbp:sustainability_initiatives
|
Recycling programs
|
gptkbp:targetMarket
|
Families
|
gptkbp:training
|
Comprehensive training program
|
gptkbp:website
|
www.culvers.com
|