Statements (58)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:species
|
gptkbp:bfsLayer |
5
|
gptkbp:bfsParent |
gptkb:Rubiaceae
|
gptkbp:breeding_season |
ongoing for improved varieties
occurs in wet season takes about 6-8 months used in hybridization for disease resistance |
gptkbp:caffeine_content |
higher than Arabica
provides a stronger caffeine kick |
gptkbp:café |
generally lower than Arabica
|
gptkbp:climate |
tropical climate
adapted to higher temperatures |
gptkbp:common_name |
Robusta coffee
|
gptkbp:community_involvement |
more resilient to drought than Arabica
|
gptkbp:cultivation |
gptkb:Southeast_Asia
mechanical harvesting common often grown in monoculture |
gptkbp:cultural_significance |
important in coffee culture
|
gptkbp:disease_resistance |
more resistant than Arabica
|
gptkbp:environmental_impact |
affected by climate change
|
gptkbp:family |
gptkb:Rubiaceae
|
gptkbp:first_brewed |
suitable for espresso and instant coffee
|
gptkbp:flavor |
earthy and woody notes
strong and bitter |
gptkbp:flower_color |
gptkb:white
|
gptkbp:fruit_type |
berry
two seeds per berry |
gptkbp:genetic_diversity |
lower than Arabica
|
gptkbp:genus |
gptkb:Coffea
|
gptkbp:height |
up to 10 meters
requires adequate spacing for growth typically 1-2 meters in cultivation |
https://www.w3.org/2000/01/rdf-schema#label |
Coffea canephora
|
gptkbp:hunting_technique |
around 7-9 months after flowering
higher yield than Arabica |
gptkbp:image |
wet and dry processing used
|
gptkbp:interacts_with |
can be intercropped with other plants
|
gptkbp:is_used_for |
coffee production
|
gptkbp:leaf_arrangement |
dark green
elliptical |
gptkbp:market |
Italy is a major importer
Vietnam is a leading exporter accounts for about 30% of global coffee production |
gptkbp:native_to |
gptkb:sub-Saharan_Africa
|
gptkbp:nutritional_value |
contains antioxidants
|
gptkbp:p_hpreference |
prefers slightly acidic soil
|
gptkbp:pests |
susceptible to coffee borer beetle
|
gptkbp:pruning |
benefits from regular pruning
|
gptkbp:reproduction |
requires regular fertilization
|
gptkbp:research_focus |
studied for genetic improvement
|
gptkbp:seed_dispersal |
heavier than Arabica seeds
|
gptkbp:soil_type |
well-drained soil
|
gptkbp:species |
perennial shrub
|
gptkbp:strategic_importance |
major source of coffee globally
|
gptkbp:sustainability |
concerns over monoculture practices
|
gptkbp:varieties |
includes several cultivated varieties
|
gptkbp:water_source |
moderate water needs
|
gptkbp:zone |
grows in humid tropical zones
|