gptkbp:instance_of
|
gptkb:beer
|
gptkbp:age
|
21 years
|
gptkbp:alcohol_content
|
46% ABV
|
gptkbp:availability
|
gptkb:limited_edition
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
|
gptkbp:beer_styles
|
gptkb:beer
|
gptkbp:bottle_size
|
750ml
700ml
|
gptkbp:cask_type
|
ex-bourbon casks
ex-sherry casks
not cask strength
|
gptkbp:characteristic
|
gptkb:complex
rich
balanced
elegant
|
gptkbp:color
|
golden
|
gptkbp:distillation_process
|
gptkb:1997
pot still
|
gptkbp:distillery_location
|
gptkb:Scottish_Highlands
gptkb:Brora,_Scotland
gptkb:Diageo
1819
|
gptkbp:finish
|
long
smooth
|
gptkbp:first_brewed
|
gptkb:Diageo
|
gptkbp:first_released
|
gptkb:1997
|
gptkbp:flavor_profile
|
fruity
spicy
oily
|
gptkbp:game_design
|
gptkb:Dr._Jim_Beveridge
|
https://www.w3.org/2000/01/rdf-schema#label
|
Clynelish 21 Year Old
|
gptkbp:label
|
gptkb:white
traditional
|
gptkbp:price_range
|
high
|
gptkbp:produced_by
|
gptkb:Clynelish_Distillery
|
gptkbp:region
|
Highlands
|
gptkbp:serving_suggestion
|
on the rocks
neat
with water
|
gptkbp:tasting_notes
|
gptkb:honey
gptkb:pepper
gptkb:salt
citrus
vanilla
|
gptkbp:type
|
single malt
|
gptkbp:bfsParent
|
gptkb:Clynelish_whisky
|
gptkbp:bfsLayer
|
6
|