Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:alsoKnownAs |
gptkb:The_Classic_of_Tea
|
| gptkbp:author |
gptkb:Lu_Yu
|
| gptkbp:chapter |
10
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:describes |
tea processing
tea utensils tea cultivation tea drinking customs |
| gptkbp:genre |
gptkb:philosophy
|
| https://www.w3.org/2000/01/rdf-schema#label |
Cha Jing
|
| gptkbp:impact |
foundation of tea literature
|
| gptkbp:influenced |
Chinese tea culture
|
| gptkbp:language |
gptkb:Classical_Chinese
|
| gptkbp:publicationDate |
8th century
|
| gptkbp:significance |
first monograph on tea in the world
|
| gptkbp:structure |
prose
|
| gptkbp:subject |
gptkb:café
tea preparation |
| gptkbp:writtenBy |
gptkb:Tang_dynasty
|
| gptkbp:bfsParent |
gptkb:The_Classic_of_Tea
|
| gptkbp:bfsLayer |
6
|