|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Caol_Ila_distillery
gptkb:Caol_Ila_Distillery
|
|
gptkbp:age
|
18 years
|
|
gptkbp:alcohol_content
|
43% ABV
|
|
gptkbp:availability
|
widely available
|
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:color
|
golden amber
|
|
gptkbp:date
|
varies
|
|
gptkbp:finish
|
long
|
|
gptkbp:first_brewed
|
pot still
double distillation
|
|
gptkbp:flavor
|
fruity
spicy
smoky
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Caol Ila 18 Year Old
|
|
gptkbp:label
|
gptkb:Caol_Ila_18_Year_Old
gptkb:green
traditional
|
|
gptkbp:length
|
minimum 18 years
|
|
gptkbp:level
|
moderate
|
|
gptkbp:location
|
gptkb:Islay,_Scotland
1846
|
|
gptkbp:notable_traits
|
gptkb:snake
complexity
rich mouthfeel
smoothness
elegance
depth
richness
citrus zest
subtle sweetness
herbal notes
oak influence
spicy finish
smoky finish
fruity finish
|
|
gptkbp:parent_company
|
gptkb:Diageo
|
|
gptkbp:price_range
|
$100-$150
|
|
gptkbp:produced_by
|
gptkb:Caol_Ila_Distillery
|
|
gptkbp:region
|
gptkb:Islay
|
|
gptkbp:release_year
|
gptkb:2001
|
|
gptkbp:serving_suggestion
|
on the rocks
neat
with water
|
|
gptkbp:tasting_notes
|
gptkb:physicist
gptkb:beach
citrus
vanilla
|
|
gptkbp:type
|
single malt
|
|
gptkbp:type_of
|
sherry casks
ex-bourbon casks
|
|
gptkbp:user_reviews
|
4.5/5
|
|
gptkbp:water_source
|
gptkb:hot_spring
|