Canadian Cuisine

GPTKB entity

Properties (68)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:cookingMethod grilling
toasting
boiling
frying
glazing
sautéing
baking
folding
roasting
slow cooking
braising
canning
flavoring
steaming
stir-frying
layering
smoking
seasoning
barbecuing
stewing
blending
chopping
sous-vide
grating
salting
pickling
slicing
marinating
peeling
zesting
curing
dehydrating
emulsifying
preserving
blanching
pressure cooking
basting
shredding
microwaving
fermenting
dicing
mincing
pureeing
whipping
sifting
spicing
corning
scalding
gptkbp:famousRival gptkb:Montreal-style_bagels
gptkb:peameal_bacon
Caesar cocktail
fish_and_brewis
Ketchup_chips
https://www.w3.org/2000/01/rdf-schema#label Canadian Cuisine
gptkbp:includes gptkb:poutine
maple syrup
tourtière
Nanaimo bars
butter tarts
beaver_tails
gptkbp:influencedBy gptkb:French_cuisine
gptkb:British_cuisine
Indigenous cuisine
gptkbp:region gptkb:West_Coast_cuisine
Prairie cuisine
Quebec_cuisine
Atlantic_Canadian_cuisine