Statements (34)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:disease
|
| gptkbp:affects |
animals
humans |
| gptkbp:causedBy |
gptkb:Campylobacter_jejuni
gptkb:Campylobacter_coli |
| gptkbp:commonIn |
developing countries
developed countries children under 5 years |
| gptkbp:complication |
gptkb:reactive_arthritis
gptkb:Guillain-Barré_syndrome |
| gptkbp:diagnosedBy |
stool culture
|
| gptkbp:field |
gptkb:medicine
infectious diseases |
| gptkbp:firstDescribed |
1972
|
| gptkbp:hasIncubationPeriod |
2-5 days
|
| gptkbp:ICD-10_code |
A04.5
|
| gptkbp:prevention |
hand washing
proper food handling thorough cooking of meat |
| gptkbp:riskFactor |
unpasteurized milk
consumption of undercooked poultry |
| gptkbp:symptom |
fever
nausea vomiting diarrhea abdominal pain |
| gptkbp:transmissionRoute |
contaminated food
contaminated water contact with animals |
| gptkbp:treatment |
antibiotics
rehydration therapy |
| gptkbp:bfsParent |
gptkb:Campylobacter_jejuni_infection
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Campylobacteriosis
|