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gptkbp:instance_of
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gptkb:baked_goods
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gptkbp:average_temperature
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350° F
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gptkbp:cooking_method
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Baking
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gptkbp:cooking_time
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20 minutes
30 minutes
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gptkbp:cuisine
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Canadian cuisine
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gptkbp:cultural_events
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gptkb:Butter_Tart_Festival
Food fairs
Baking competitions
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gptkbp:cultural_significance
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Canadian heritage
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gptkbp:famous_for
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gptkb:Sweetness
Regional variations
Rich flavor
Homemade versions
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gptkbp:first_appearance
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gptkb:19th_century
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gptkbp:flavor
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gptkb:Sweet
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gptkbp:has_variations
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gptkb:Maple_butter_tart
Chocolate butter tart
Pecan butter tart
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gptkbp:historical_significance
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Part of Canadian culture
Symbol of Canadian cuisine
Traditional Canadian dessert
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|
https://www.w3.org/2000/01/rdf-schema#label
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Butter tart
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gptkbp:is_popular_in
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gptkb:British_Columbia
gptkb:North_America
gptkb:Ontario
gptkb:Quebec
gptkb:Alberta
gptkb:Saskatchewan
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gptkbp:is_similar_to
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gptkb:Pecan_pie
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gptkbp:main_ingredient
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gptkb:Sugar
gptkb:butter
Eggs
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gptkbp:nutritional_value
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High in calories
Contains carbohydrates
Contains fat
Contains protein
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gptkbp:occasion
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gptkb:dessert
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gptkbp:origin
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gptkb:Canada
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gptkbp:presented_by
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Served warm
Can be garnished with fruit
Can be topped with whipped cream
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gptkbp:produces
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15 minutes
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gptkbp:served_in
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gptkb:Nut
Restaurants
Bakeries
Cafés
Raisins
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gptkbp:texture
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Soft
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gptkbp:bfsParent
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gptkb:Ontario
gptkb:Toronto,_Canada
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gptkbp:bfsLayer
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4
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