Statements (35)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:cookingMethod |
wood-fired stoves
|
| gptkbp:country |
gptkb:India
|
| gptkbp:culturalSignificance |
Traditional food of Bundelkhand region
|
| gptkbp:flavor |
gptkb:sugar
savory spicy |
| https://www.w3.org/2000/01/rdf-schema#label |
Bundeli cuisine
|
| gptkbp:mainIngredient |
gptkb:wheat
marina seasonal vegetables pulses |
| gptkbp:notableDish |
gptkb:Pua
gptkb:dessert gptkb:Bhutte_ka_kees gptkb:Chakki_ki_shaak gptkb:Dal_bafla gptkb:Gulgula gptkb:Khoya_jalebi gptkb:Lapsi gptkb:Mahua_laddoo gptkb:Sabudana_khichdi gptkb:Imarti Bafauri Kadhi |
| gptkbp:region |
gptkb:Bundelkhand
|
| gptkbp:servedIn |
festivals
weddings religious occasions |
| gptkbp:uses |
ghee
mustard oil seasonal produce local spices |
| gptkbp:bfsParent |
gptkb:Bundelkhand
|
| gptkbp:bfsLayer |
5
|