Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:allergenicPotential |
Possible
|
| gptkbp:benefit |
Improves digestion
Lowers cholesterol Regulates blood sugar |
| gptkbp:color |
Brown
|
| gptkbp:component |
Whole grain
|
| gptkbp:contains |
gptkb:fat
gptkb:protein gptkb:Calcium Iron Zinc B vitamins Antioxidants Carbohydrates Phytates Potassium Magnesium Lignans |
| gptkbp:derivedFrom |
gptkb:wheat
|
| gptkbp:outerLayerOf |
gptkb:wheat
|
| gptkbp:removedDuring |
Milling
|
| gptkbp:richIn |
gptkb:starch
gptkb:protein Minerals Vitamins Dietary fiber Essential fatty acids |
| gptkbp:texture |
Coarse
|
| gptkbp:type |
Corn bran
Oat bran Rice bran Wheat bran |
| gptkbp:usedFor |
Paper production
Brewing Fermentation Composting Biofuel Animal bedding Bioplastics Dietary supplements Laxatives Mushroom cultivation |
| gptkbp:usedIn |
Baking
Animal feed Breakfast cereals Milling byproduct |
| gptkbp:bfsParent |
gptkb:Bran_Castle
gptkb:Bucegi_Mountains |
| gptkbp:bfsLayer |
5
|
| https://www.w3.org/2000/01/rdf-schema#label |
Bran
|