Boysenberries

GPTKB entity

Statements (51)
Predicate Object
gptkbp:instanceOf Winery
gptkbp:colors Dark purple
gptkbp:cultivation Requires well-drained soil
Prefers full sun
gptkbp:flavorProfile Sweet_and_tart
https://www.w3.org/2000/01/rdf-schema#label Boysenberries
gptkbp:isA Hybrid fruit
Cross between blackberry and raspberry
gptkbp:isAvailableIn Fresh form
Processed form
gptkbp:isConsidered A delicacy
A gourmet ingredient
gptkbp:isEngagedIn Late summer
gptkbp:isKnownFor Unique flavor
Juicy texture
gptkbp:isPartOf Fruit salads
Dessert recipes
Smoothie_recipes
gptkbp:isPopularIn gptkb:Australia
gptkb:North_America
gptkbp:isPromotedBy Diseases
Pests
gptkbp:isRelatedTo gptkb:Loganberry
Boysenberry jam
Boysenberry_pie
gptkbp:isServedBy Frozen fruit
Dried fruit
Canned fruit
gptkbp:isSetIn Grocery stores
Farmers'_markets
gptkbp:isUsedFor Flavoring
Coloring food
gptkbp:isUsedIn Sauces
Beverages
Ice cream
Home gardens
Pancakes
Cobbler
Commercial farms
gptkbp:isVisitedBy Farmers
Agriculturalists
gptkbp:nutritionalValue Low in calories
High in fiber
High in vitamin C
gptkbp:originatesFrom gptkb:California
gptkbp:requires Pruning
Regular watering
gptkbp:season Summer
gptkbp:usedIn Desserts
Smoothies
Jams