|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:Alicante_Bouschet
|
|
gptkbp:awards
|
Gold Medal at the International Wine Challenge
Silver Medal at the Decanter World Wine Awards
|
|
gptkbp:climate
|
Mediterranean climate
|
|
gptkbp:community_involvement
|
gptkb:Educational_Institution
local charities
sponsorship of local events
|
|
gptkbp:cultivation
|
hand harvesting
|
|
gptkbp:events
|
wine tastings
vineyard tours
wine festivals
|
|
gptkbp:first_brewed
|
temperature-controlled fermentation
|
|
gptkbp:founded
|
gptkb:1990
|
|
gptkbp:grape_varieties
|
gptkb:beer
gptkb:Tempranillo
100 hectares
Monastrell
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Bodegas La Purisima
|
|
gptkbp:lifespan
|
oak barrel aging
stainless steel aging
|
|
gptkbp:location
|
gptkb:Spain
|
|
gptkbp:market
|
gptkb:Europe
gptkb:Asia
gptkb:North_America
|
|
gptkbp:notable_for
|
gptkb:beer
rosé wine
|
|
gptkbp:owner
|
Bodegas La Purisima S. L.
|
|
gptkbp:partnerships
|
local restaurants
wine distributors
|
|
gptkbp:produced_by
|
gptkb:beer
500,000 bottles per year
|
|
gptkbp:region
|
gptkb:Murcia
|
|
gptkbp:social_media
|
gptkb:Instagram
gptkb:Twitter_account
|
|
gptkbp:soil_type
|
calcareous soil
|
|
gptkbp:sustainability
|
organic farming
biodynamic practices
|
|
gptkbp:tasting_notes
|
fruity
spicy
full-bodied
aromatic
well-balanced
|
|
gptkbp:website
|
www.bodegaslapurisima.com
|