Statements (55)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:beer
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Pitlochry
|
| gptkbp:age |
ex-bourbon and sherry casks
|
| gptkbp:aroma |
fruity and spicy
|
| gptkbp:awards |
multiple awards won
|
| gptkbp:color |
amber
|
| gptkbp:community_involvement |
local charity support
|
| gptkbp:cultural_heritage |
historic distillery
|
| gptkbp:date |
40% ABV
|
| gptkbp:demonym |
used for spirit collection
|
| gptkbp:finish |
long and warming
|
| gptkbp:first_brewed |
double distillation
traditional pot stills 60 hours distillers yeast |
| gptkbp:flavor |
rich and full-bodied
|
| gptkbp:founded |
1798
|
| gptkbp:historical_significance |
important part of Scottish whisky heritage
|
| https://www.w3.org/2000/01/rdf-schema#label |
Blair Athol Distillery
|
| gptkbp:ingredients |
sourced from local suppliers
|
| gptkbp:is_a_source_of |
gptkb:Scotland
malted barley |
| gptkbp:location |
gptkb:Pitlochry,_Scotland
available year-round current manager's name traditional methods used over 200 years of history special events hosted traditional Scottish style popular among whisky enthusiasts near the town of Pitlochry offers exclusive bottlings |
| gptkbp:molt |
traditional mash tun
|
| gptkbp:notable_for |
gptkb:Blair_Athol
included in tours complex and layered flavors Highland style whisky |
| gptkbp:notable_quote |
gptkb:Blair_Athol_12_Year_Old
|
| gptkbp:owner |
gptkb:Diageo
|
| gptkbp:produced_by |
2 million liters per year
|
| gptkbp:region |
gptkb:sports_event
|
| gptkbp:sustainability |
environmentally friendly initiatives
|
| gptkbp:tour |
approximately 1 hour
guided tours available English and other languages available |
| gptkbp:tourist_attraction |
gptkb:battle
|
| gptkbp:type |
gptkb:beer
|
| gptkbp:type_of |
varies
American oak and European oak minimum 12 years expert cask selection various cask finishes used |
| gptkbp:visitors |
tasting sessions available
|
| gptkbp:water_source |
gptkb:River_Tummel
|